AuthorLa PandiCut the broccoli into small pieces and cook in boiling water, once ready, drain and let cool. Then, liquefy broccoli and set aside.
In a pan put a drizzle of olive oil and sliced onion. Next add the liquefied broccoli.
In a bowl, add 200 ml of milk and dissolve 2 tablespoons of corn flour. Stir well and add this mixture containing the onions and broccoli to the pan. Stir well and add the blue cheese. Stir continuously.
Ingredients
Directions
Cut the broccoli into small pieces and cook in boiling water, once ready, drain and let cool. Then, liquefy broccoli and set aside.
In a pan put a drizzle of olive oil and sliced onion. Next add the liquefied broccoli.
In a bowl, add 200 ml of milk and dissolve 2 tablespoons of corn flour. Stir well and add this mixture containing the onions and broccoli to the pan. Stir well and add the blue cheese. Stir continuously.
![](https://www.lapandi.org/wp-content/uploads/2019/02/Recetas-brocoli-Brocolin.jpg")
